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'''Chronic cellular dehydration''' is a term varyingly used in [[medicine]] and [[marketing]] to describe a state in which an individual's [[Cell (biology)|cell]]s are [[chronic (medicine)|chronic]]ally [[Dehydration|dehydrated]].  In the medical literature, the term is rarely used, and when it is used, different causes and symptoms are ascribe(contracted; show full)erm is meant to refer to something distinct from chronic dehydration.  As an example, consider the claim made by marketers of water ionizers that ionized water is more readily absorbed by the body.  The crux of this claim is that even when an individual consumes sufficient water, the body may not absorb enough to combat chronic cellular dehydration.  These claims are usually coupled with blaming on chronic cellular dehydration a wide variety of health problems.

One of the suggested solutions is adding a t
eablespoon of salt to two quarts of water. <ref name="Zavasta2007">{{cite book|author=Tonya Zavasta|title=Quantum Eating: The Ultimate Elixir of Youth|url=http://books.google.com/books?id=axkSCUWXIjQC&pg=PA132|accessdate=25 March 2012|date=31 October 2007|publisher=BR Publishing|isbn=978-0-9742434-5-0|page=132}}</ref> However, that recipe is approximately three times the recommended amount of salt in the World Health Organization's Oral Rehydration Solution (ORS), which calls for 1/2 teaspoon of salt per liter (quart) of water, which would translate to 1 teaspoon of salt per 2 liters (2 quarts) of water.<ref>http://rehydrate.org/faq/how-to-prepare-ors.htm</ref>⏎

==References==
{{reflist}}
[[Category:Water]]