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== How do Korean people make Kimchi and what foods do they use? ==
Korean people make Kimchi with different of foods such as cabbage, sea salt, garlic,radishes, ginger, red pepper, and sugar. Because Kimchi is a food that can get  along well with white rice, Kimchi is the important food. In addition, it’s easy to make and cheap to prepare with some foods. Kimchi is also sort of family pride. Which means that KoreanWomen have to know how to make Kimchi. Furthermore, here are the recipes to make Kimchi. First(contracted; show full)led Baek Kimchi, the word baek means white, which it already tell you that this Kimchi is a white Kimchi not red. This Kimchi was made for the people who couldn’t eat any spicy foods or side dishes. The foods for this kimchi is little different but most of the them are the same. None like a Baechu Kimchi, you put fruit such as Korean pear and you shouldn't put  red pepper flakes in it.children

"Beyond The Cabbage: 10 Types Of Kimchi". Encyclopedia Britannica. N. p., 2016. Web. 2 June 2016.

Olson, Ann. "All About Kimchi: Types, Recipes, And Heart-Healthy Benefits". HubPages. N.p., 2016. Web. 26 May 2016.
Huh, Eric. "A Complete Guide To Kimchi | Seoulistic". Seoulistic.com. N.p., 2016. Web. 26 May 2016.

== Kkakdugi (Cubed radish) Kimchi ==
The next two kimchis are made out of radish. The name of this Kimchi is Kkakdugi, it is a Kimchi that shaped like a cube and made out of radish. This Kimchi is probably Korean people’s second favorite and most common Kimchi out of these kimchis. The reason why many people love this Kimchi is because it is very juicy and crispy since it’s made out of radish. The other reaso(contracted; show full)

==References==
{{reflist}}

[[Category:Korean food]]
[[Category:Vegetables]]
[http://%5B%5BFile:KIMCHI.jpg|thumb|process%20of%20making%20kimchi,%20many%20ingredients%5D%5D [[File:KIMCHI.jpg|thumb|process of making kimchi, many ingredients<nowiki>]]</nowiki>][http://%5B%5BFile:KIMCHI.jpg|thumb|process%20of%20making%20kimchi,%20many%20ingredients%5D%5D [[File:KIMCHI.jpg|thumb|process of making kimchi, many ingredients<nowiki>]]</nowiki>]