Difference between revisions 74167 and 74168 on viwikibooks

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Nấu ăn:Bánh Mì
{{cookwork}}
[[Image:Bánh mì.jpg|right|thumb|Bánh mì]]
{{recipe}} | [[Cookbook:Cuisine of Vietnam|Vietnamese Cuisine]] | [[Cookbook:Sandwiches|Sandwiches]]

=Bánh mì: colorful Saigon sandwich=

(contracted; show full)

Standard bánh mì ingredients:
* pickled julienned [[Cookbook:Carrot|carrot]]
* [[Cookbook:Pickling|pickled]] julienned [[Cookbook:Daikon|daikon]] radish
* [[Cookbook:Cilantro|cilantro]] leaves and stalks
* super-thin [[Cookbook:Jalapeño|jalapeño]] slices
⏎
* fresh sliced cucumber

Meats:
* BBQ [[Cookbook:Pork|pork]]
* BBQ [[Cookbook:Chicken|chicken]]
* sliced pork pate 
* sliced pork meatloaf
* sliced ham
(contracted; show full)----
Original author: [[User:Mchrisneglia|Mchrisneglia]] &lt;mchrisneglia AT yahoo DOT com&gt;, March 24, 2004

Author's Notes: please contribute!

[[Category:Vietnamese recipes|Banh Mi]]
[[Category:Sandwich recipes|Banh Mi]]
[[Category:Featured recipes|Banh Mi]]